Roland Steger
Your host
Roland Steger
Servus! I am Roland and your host at Hotel Barbarahof. A few years ago, I took over the hotel in the third generation and have been living my dream ever since. You could say I was born for the hotel business. No wonder, after all, this was already put in my cradle as a baby, because I had great role models. Already grandpa and dad have shown that they are hosts and entrepreneurs with body and soul. Not least because of this, values and tradition are particularly important to me at Barbarahof. But I am not only constantly on the move in the hotel. Even in my free time, I like to take on the challenges. I used to be a passionate triathlete. Today you can find me more on the bike and on the (touring) skis. I also like to travel with my friends and guests in the mountains around Saalbach. During my training period, I travelled widely and was able to gain a lot of experience. I can now optimally introduce and implement the ideas I have gained in the hotel. As a qualified sommelier, I am happy to advise our guests and also organize a wine tasting once a week in our rarity cellar.
Name | Roland Steger |
Birthday | 28.06.1984 |
Position | Managing Director, Organization and Marketing |
Hobbies | Triathlon, skiing, ski touring |
June 2016 | Takeover of Hotel Barbarahof (in 3. Generation) |
May 2015 | Training as a bike guide, BIKEPRO |
2011 + 2012 | Training as a graduate hotelier, entrepreneurial academy of the ÖHV |
since 2008 | At the Hotel Barbarahof: Restaurant management and marketing |
2008 + 2009 | Training as a graduate sommelier |
Autumn 2007 + 2009 | Weinzelt Kuffler, Oktoberfest Munich |
Summer 2007 | Chef de Rang at the “Hotel Parco San Marco”, Lago di Lugano, Italy |
Summer 2006 | Chef de Rang at the “JRDN Restaurant” at the Tower23 Hotel, San Diego, California |
Summer 2005 | Chef de Rang at “the wharf restaurant”, Grand Cayman Islands, Caribbean |
Summer 2004 | Bartender at the “Hotel Ritz-Carlton”, Berlin |
training | 5 years tourism school Bischofshofen |