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Culinary

By our guests appraised, loved and often complimented: the unique kitchen in the hotel Barbarahof! Our boss Elfriede and its proven team understands to surprise you with Austrian and international culinary delights.

Experience treats of the special art.

All ingredients come from regional production. Carefully selected, freshly and with love prepared. Thus you experience each day original delicacy and exquisite courts of the Austrian alps. Traditional recipe, cooked with passion and by conviction. Connected with a whiff of „novelle cuisine“ results the perfect conclusion of an unforgettable day in Saalbach Hinterglemm.

We are happy to satisfy your special requests if you have food allergies, for example: celiac disease. Our boss Elfriede will discuss this with you personally on your arrival. We will respond to your needs and try to make you a great holiday without complications.


Elfriede's recipes

Here you´ll find some fantastic cook recipes from our boss Elfriede to duplicate an austrian dish...

NEW: Marillenknödel

Marillenknödel Karotten Ingwer Cremesuppe Kasnocken
Marillenknödel
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Karotten Ingwer Cremesuppe
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Kasnocken
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Gemüselasagne Lammbraten Kaiserschmarrn
veg. Lasagna
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Lamb roast
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Kaiserschmarrn
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